गणेश चतुर्थी पर बप्पा को इमरती का भोग लगाएं, घर पर बनाएं।

गणेश चतुर्थी पर इमरती बप्पा को भोग लगाने के लिए बेहतरीन मिठाई है।

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इमरती बनाने के लिए उड़द दाल, केसर, और घी मुख्य सामग्री हैं।

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उड़द दाल को 4-5 घंटे भिगोकर चिकना पेस्ट बनाएं और फेंट लें।

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चाशनी के लिए चीनी, पानी, इलायची और केसर डालकर गाढ़ी चाशनी बनाएं

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घी में पेस्ट को गोल आकार में इमरती बनाते हुए सुनहरा फ्राई करें।

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तैयार इमरती को गर्म चाशनी में डुबोकर थोड़ी देर रखें

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इमरती को ठंडा कर मेवा से सजाएं और गणपति को भोग लगाएं

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